Sunday, March 27, 2011

Recipe Ten: Dark Side Salsa

A few weeks ago, before my Spring Break, I made some Dark Side Salsa. It was fairly easy. I say it is about Padawan level.

Here are the ingredients
Start with a tomato

 
cut it in half
then dice it.

Repeat until all of the tomatoes are diced.

Get the onion

peel it and cut off the ends

and slice it lengthwise

then dice it

and add it to the bowl with the tomatoes.
Next grab the avacado

cut in half

then get the pitt out

and peel the skin off of the slimy little buggar.

Cut it

and dice it and place it in the bowl.
(This is more difficult than it sounds because of how slimy the stupid thing is)

Take the can of chiles

open it

and add it and the corn

to the bowl.
Get a lime

cut it in half

and squeeze  it

until you have enough.

Add it to the bowl.

Now mix it up and you're done.
Don't I look thrilled?
(I don't like avacado or tomatoes)

The final product.


Tada! The blue chips were in the recipe too. :)

Since I don't like most of what was in this recipe, I took one bite and then had my parents rate it. They LOVED it so I think I can safely rate it at:

four lightsabers.

Next weeks recipe is Ewok Treats (yay?). Until then, may the Force be with you.

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